These ingredients are totally unnecessary for awesome banana bread. Healthy Whole Wheat Banana Muffin – No white sugar, brown sugar or white flour My intention for this week’s recipe was to make something for St. Patrick’s Day, not a banana muffin recipe. The glycemic index of Xylotol is just 7. Oh, the horror! that is all Appreciate any further ideas for loaves of bread.i am retired and find making bread to freeze and save for gifts very rewarding. Remove loaf from oven, let cool 10 minutes, then tip the loaf out to continue cooling on wire rack. Made with spelt flour, its also dairy free. I haven’t tried dates but I bet they’d work brilliantly! Xylotol is the pure bark of a birch tree and its organic and made in a lab. My husband and I have gone mostly sugar-free for the last 6 or so weeks, so I’ve been trying a lot of sugar-free desserts. Thank you for sharing this recipe. Stir the dry ingredients by hand into the wet ingredients. I really don’t know but I don’t think they would. I always feel so inept trying to make substitutions. I loved the whole wheat banana bread! Your email address will not be published. As good or better than typical banana bread batter. This whole wheat banana bread is made with 100% whole wheat flour and sweet ripe bananas. Dairy free chocolate chips are optional. So many recipes I see call for sugar..and more sugar…and oil, butter etc. Required fields are marked *. Whole Wheat Banana Bread Recipe. From what I’ve read, agave is no longer recommended for people with diabetes. I did find this Harvard Health article which seems to indicate raisins are okay for people with diabetes, at least in the small amount that’s used in this recipe. Although I do love myself some Zevia cola. . Your recipe is sweet and delicious. I really appreciate your work in creating this recipe and sharing it with us. Check out these recipes: Filed Under: Cook Tagged With: baking, easy recipe, freezes well. https://www.yummly.com/recipes/banana-bread-with-applesauce-no-sugar This whole wheat banana bread recipe is lightened up with Greek yogurt and is sweetened using a combination of honey and brown sugar. I dont have sugar and cant go pick any up, which is what led me to this recipe but I also dont have raisins because I think they’re gross, have you tried it without raisins? and making banana bread using maple syrup (which changed the flavor too much). banana bread with whole wheat flour. Great recipe, Thsnk-You Katie. The alternative is a welcome. Adding raspberries sounds absolutely delicious. WHOLE WHEAT BANANA BREAD. Then I remembered having breakfast at a vegan friend’s home one morning. Auto-renews at $4.99/mo. This recipe sounds great! in the end sugar is a real addiction in any form and yes our body needs some for energy and processing other things but we take in too much I doubled the recipe the same day and made two more. God bless you and your Mom. I found a recipe for roasted grapes, which in essence makes a raisin purée and a sweetened syrup (which I didn’t need to use). It’s lighter, and has a nicer mouth-feel. Will the raisens make her glucose level rise? I can only imagine how delicious it will be when it comes out of the oven. I’ll give that a try when I next make it — planning my baking ahead is not my strong suit. It’s similar to reconstituting raisins like your recipe calls for. All rights reserved.Part of the Whirlpool Corp. family of brands. Let me know how it turns out and how much you used. And nowadays I buy it in bulk and have shopped around and get good prices. I only used 4 bananas and it turned out awesome! My son loves banana bread but was eating way too much sugar and not eating enough slow burning carbs and experiencing overnight hypoglycemia. It’s not only more wholesome, but has such a rich hearty flavor. I found your recipe, and though I didn’t have any raisins, I used some very ripe/sweet grapes I had on hand. My favourite thing about this bread probably is that you only have to wait 20 minutes for your bread to rise, which is conveniently the average time for your oven to preheat. I added chocolate chips and walnuts as suggested. I wanted to say thank you for this great recipe. Stir in the … Congratulations on the new addition to your family. . A 5 ingredient, sugar free, crusty, soft & fluffy Easy Whole Wheat Bread recipe with very minimal hands on time & no special ingredients needed. Thank you! Bake at 325 degrees F for approximately 20-25 minutes. I’m so glad you liked it, Var. Chocolate chips (sugar-free) HOW TO MAKE BANANA BREAD WITH NO SUGAR When baking, I love using as much natural ingredients as I can. Add dry ingredients and stir to … Wash and dry each one, then put them on a cookie sheet and pop it into a 300°F/149°C oven for an hour. You will still need 1/2 cup of pure apple juice. I used whole wheat flour, will keep as is. However, that all changed when ‘life’ happened. Finally, “score” the top of the dough, sprinkle it with some herbs, rolled oats (regular … banana bread with whole wheat flour. Yes, you do not need to beat the eggs till pale or beat the butter and sugar … My Mother has cancer also and trying to find ways to cut white flour and sugar out of my banana bread, I found that the riper the sweeter the bananas are so I let them get real ripe almost black and I put them (peeled) in the microwave for 5-7 minutes. I didn’t, but since I’m the kind of person who loves a good cooking challenge, I decided to give it a try — make that several tries — until I came up with a winner. Serve warm or at room temperature, with or without butter. https://oldhighwaycottage.com/sugar-free-whole-wheat-banana-bread I let the oatmeal soak in the liquid for 5-10 minutes. These ingredients are totally unnecessary for awesome banana bread. i substituted coconut oil for butter and this recipe still tasted great despite no added sugar. You write to put the butter AND EGGS in the mixer. So bets of luck on your searches and knowledge gathering. HEALTHY WHOLE WHEAT BANANA BREAD WITH HONEY AND APPLE BUTTER. https://www.notquitenigella.com/2020/04/27/best-banana-bread-recipe-healthy And so …felt shocked…oh! I have had Cancer twice and now serious liver issues. He loves this bread and couldn’t even tell the difference or liked it better I’m not sure. The batter tastes amazing. I will be substituting from now on since my blood sugar level is extremely high! Grease 18 muffin cups, or line with paper muffin … or all soft whole wheat flour or A&P flour its up to you either way it works. I haven’t tried it, but can’t see why it wouldn’t work! Eggless, dairy free, and vegan recipe that contains no refined sugar–just honey! Turns out: brilliantly! I’d like to bake in the morning. Unless you’re referring to their general use by diabetics. Many comments regarding my Blueberry Banana Bread recipe will back up the fact that it is a moist and delicious bread and shockingly without added fat. I’d like to give it a try and maybe let people know about the GF option. I wanted to let you know about a small typo on step number 7, which, because i didn’t fully read the recipe before starting I made a minor misstep (my fault!). I had but a small, delicious nibble and realized I needed the recipe… it was such a hit! . Initially when I wanted to bake a cake with whole wheat flour apprehension loomed all over me. Ditto for honey. Add vanilla to the mixer bowl and continue beating. So, last week I bought three dozen bananas and set out to create a recipe for a refined sugar free banana bread. It turned out of the loaf pan perfectly (I used Pam spray). In the few recipes that I use it in, I balance that bitterness out with other ingredients. Sugar free wheat free banana bread full of banana flavour with 7 grams of protein and 188 cals per slice. We’ll keep you both in our prayers! . When you get older a lot of people like to watch diet issues. Could use half soft whole wheat flour and half all purpose flour. How to make it. Substitute it for one of the bananas in the recipe; … Once we even nixed the greek yogurt and used protein powder to make high protein banana bread . Well, I didn’t recommend agave, monk fruit, or honey, so I’m not sure what you mean when you ask why they’re okay but local unprocessed honey (which also isn’t in my recipe) isn’t. This sounds so good. Eggless, dairy free, and vegan recipe that contains no refined sugar–just honey! Thank you, Jan. You’d think that people who’d tried four unsuccessful banana bread recipes in two days wouldn’t have been all that interested in eating more, but you’d be wrong. Oh yes, I added a cup of chopped pecans. I would have never thought about roasting the bananas first – brilliant! ingredients for whole wheat banana bread (no sugar added) applesauce; pure maple syrup; eggs; mashed ripe bananas; baking soda; sea salt; whole wheat flour; That’s it! However, gluten free diet people are encouraged to use a gluten free all purpose flour such as one of these. Weight Watchers Banana Bread: 6 6 5 Points On the second batch (double recipe), It should have been 1 1/2 cups of milk. Place the pineapple in a double layer of paper towels, and wring it until it's as dry as can be. www.grouprecipes.com/76619/sugar-free-whole-wheat-banana-nut-bread.html Since my husband must limit salt as well, I didn’t add the salt. So many recipes I see call for sugar..and more sugar…and oil, butter etc. October 22, 2020 by Katie Berry | 73 Comments. I now have one helping of lunch and leave the other for supper. Cheers! Place in a lined muffin tin – fill each muffin cup 2/3rd’s full. Pure maple syrup is used instead of refined sugar and it contains no refined oil. Thaw to room temperature before serving or reheat individual slices in the microwave for 20 to 30 seconds. KEY POINT: Add the ingredients in the order listed below. I ve made it before and my blueberries were a bit too sour! For tea I may have a homemade Dutch crunchy butter cookie..just one. I am transitioning into a life without refined sugar and this was a real gift. Substitute whole wheat flour for half of the all-purpose flour. And so on. Your date paste sounds delicious. Easy whole wheat bread recipe that is oil and sugar free. At last you answer my prayer for baking without sugar. (Others include The Cancer-Fighting Kitchen and Anticancer: A New Way of Life.). What I have learned is that so many things turn to sugar forms ,even milk so our own assessment etc is up to each of us. My loaf pan is kind of long and narrow – I ended up taking it out of the oven after about 53-55 minutes. This banana bread is delicious, you would never know that it has no sugar and whole wheat flour. 2 cups whole wheat flour 3 tablespoon water, 3 tablespoon coconut oil, 2 teaspoon baking powder,1/4 teaspoon baking soda (all mixed together in that order and kept … I have made it at least 7 times… I have never had to add any sweetener it is great without .. To change it up a bit I will add blueberries and or strawberries, respberries in place of 2 bananas and it works every time …, I’m so glad you like it, Anne! Please could you tell me the size of your cup. While it is lower-carb banana bread, it is not a completely sugar-free banana bread recipe and may not fit into your particular dietary needs. don’t you agree? My sweet friend who made us the loaf shared her recipe. Have a wonderful weekend. Whole Wheat Banana Bread. I hope you enjoyed the recipe. I’m so glad you liked it. My cup says 240ml. So moist and full of flavor! I’m so glad you liked it! My sister is a diabetic. It was once believed to be a low-glycemic sugar substitute that diabetics could use, but more recent research shows that it causes bad blood sugar spikes. This whole wheat banana bread is the healthiest version of dessert you can indulge in without having to go on a guilt trip. . Both honey and agave are on the no-no list according to Dr. Quillan, so I tried making banana bread with stevia in a 1:1 swap for sugar (awful!) Thanks for sharing it. He eats it everyday. … Ingredients. I will stop looking for new ways to use old bananas, now I will watch them turn brown and make Banana Bread. As soon as this loaf was cool enough to eat, we could see and smell that I’d succeeded in my task. If you give it a try, let me know how it turned out with the dried cranberries, please? Sweet potato pudding sounds delicious! (He even ate two of my four earlier attempts which I thought weren’t fit for human consumption.) Delish. It only takes 2 hours to make from start to finish, 4 ingredients, and can be enjoyed as toast, dipped … Then for elevenses I would have another. The recipe for Sugar Free Banana Bread. Got a pile of books on Amazon, but that wasn’t the answer…I felt drained. In my oatmeal, I just add a few spoonfuls of raisin puree until I like the flavor. Thank you. I’m happy to give this recipe a try. But it still feels great to use a more natural process.. https://oldhighwaycottage.com/sugar-free-whole-wheat-banana-bread Without it, I think it would taste like bananas and flour. Do you think this would work with dried cranberries in place of raisins? I’m curious, do you prefer it with only whole wheat flour, or the 1/2 and 1/2 way? I cannot imagine the difficulties you must face with a sugar allergy! Xylitol gives many people serious GI problems, which is why I like the soaked raisin solution. https://www.yummly.com/recipes/healthy-banana-bread-no-sugar In this healthier banana bread recipe, swap butter with unsweetened applesauce, all-purpose flour with whole wheat flour, and replace some of the refined sugar with honey. Hi Katie, I’m very excited to try this recipe! Please consult a professional. I only had white flour on hand, my kids and I are doing no refined sugar for the month of January. Nutrition facts are estimates based on 1 slice. my goodness! I have used gluten free flour and it comes out just fine. So coming to today’s Bread Whole Wheat Banana Bread, the recipe is quite simple. It’s a Keeper and Healthy. Each loaf makes 8 slices. I added apple sauce to mine. Good for you, going without sugar. Then made in muffin cups (goes further in my house than slicing lol) and baked 25 min. Hi I’m wondering if you have had any luck replacing sugar with raisins in any other recipes? Excited! Funny thing, I paused and had several conflicting thoughts at that step, but justified following it to the letter because you normally do butter/sugar first then eggs (but I didn’t read the very next step, duh). I used 5 ripe bananas, but they definitely weren’t extremely ripe. Thanks in advance ? However for 15 years now I have had to live with out even milk . This No-Knead Whole Wheat Bread is one of the most exciting foods for me to bake regularly. This Vegan Banana bread using over ripe bananas is made with Whole Wheat Flour, is refined sugar free, nut free and dairy free. Subscribe and learn how to keep your messy home under control. Of course, we ignored it over the holidays and now are weaning ourselves again. Good to know it works with gluten-free flour, too. Oh, that sounds delicious, Willem! Dairy free chocolate chips are optional. MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. How would that work in bread? I use agave to sweeten my cooking, and just a tiny bit of local unprocessed organic honey.I have made it before for diabetics, but it did not come out as sweet as I like it…stevia is bitter. Paleo coconut flour banana bread, caramel stuffed paleo banana bread muffins, paleo banana bread with chocolate and almond butter and even whole wheat banana bread with Greek yogurt. Source: Rose’s Banana bread (vegan) Yields: 19×5 inch loaf pan. I also recommend you taste the blueberries you re going to use. This Whole Wheat Banana Bread with oats is a filling recipe that you can feel good about making! This whole wheat banana bread is easy to make and so delicious! I tried many things to replace sugar in banana bread. >> VEGAN Banana Bread! Dr. Patrick Quillin’s book, Beating Cancer with Nutrition is one I turn to time and again. I added some walnuts because they are yummy Thank you for the amazing recipe. Banana Bread with honey and applesauce instead of sugar & oil. I tried it because I realized that I was out of sugar and everyone loved the banana bread! If you have a specific health concern, you should consult your physician or registered dietician before consuming this food. I’m so glad you enjoyed it, Mary! Stir … Your email address will not be published. Hi Careen, The flavors from the bananas, maple syrup and orange juice in this recipe are to die for! 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